A JS HVAC service

Know what your gear is going to cost you

Before it costs you. An equipment health check for small business — what you've got, what condition it's in, and what's coming.

ABN 54 824 299 683RTA AU069294RHL L149949

The problem

You took on a business, not a plant room.

Nobody handed you a maintenance schedule with the keys. So nobody mentioned the filters need doing every few months, or that the exhaust fan has been moving half the air it should for two years, or that the cool room seals were going.

And it all runs fine — right up until the first 38° day, when the air conditioning quits mid-service, or there's water through the ceiling because a drain blocked, or the extraction can't keep up and the room fills, or you're up for a gas leak repair a routine service would have caught months ago.

None of that is bad luck. It's a schedule nobody gave you.

MaintScope is that schedule — written for your actual equipment, in plain English, by someone licenced to open it up and look.

What you get

One PDF, no jargon

  • Every bit of air conditioning, ventilation and refrigeration you've got, with its age and condition
  • What's running fine, what's near the end, and what needs attention now
  • A servicing calendar — what needs doing, and when, across the year
  • What it should realistically cost you over the next 12 months
  • What's coming over five years, so a replacement isn't a shock
  • What's quietly costing you money right now — a fouled coil on your power bill, a fridge working twice as hard as it should

Something you can put in front of a bookkeeper, a business partner, or your own budget for next year.

Book a health check

Your trade

Pick the one that's closest

Every trade breaks differently. Each of these has a worked example showing what the report looks like for that kind of business.

See all twenty worked examples

CafeCanopy overdue, cool room seals goneFloristRunning too cold, no humidity controlGelato barBatch freezer condenser chokedBakeryRetarder-prover drifting overnightSmall barGlycol low, ice machine scaledButcher & deliCool room 1.5°C above specBottle shopFour perished door sealsMeal prep kitchenBlast chiller missing its curvePharmacyLogger never verified against referenceMedical clinicTwo consult rooms underperformingSkin clinicProduct fridge swinging 3–4°CChildcare centreTempering valves never testedVet clinicKennel ventilation below specPilates studioSized for an empty roomBoutique gymFilters choked, two heads weakHot yoga studioNo humidity control at allBarber & salonCoils matted with hair and productNail salonExtraction dead at several stationsTattoo studioSterilising room not clearing heatDog groomingCoils packed, exhaust blocked

Afterwards

Most people don't want a report, they want it handled

So the health check tells you what needs doing, and if you'd rather not think about it again, we can take it on — scheduled servicing through the year, timed so the big stuff happens before summer instead of during it.

  • Scheduled around your trade, not ours — early, closed days, whatever works
  • Known equipment, so we turn up with the right parts
  • Priority when something does go down
  • Costs spread across the year instead of landing all at once
No lock-in. The health check is useful on its own, and plenty of people take it and do the work themselves or through someone else. That's genuinely fine.
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